I had been dreaming of vegan pancakes for weeks - so I put together a simple recipe that will now be one of my go-to healthy breakfasts!
This is my favorite breakfast to grab on the go. I wake up, head to the kitchen, pop my overnight oats in the fridge, and by the time I'm ready to go to work, so is my breakfast! Watch those oats work for you!
Acai bowls are a light, refreshing breakfast option with a huge antioxidant punch! I love to put out a selection of healthy toppings so everyone joining me can customize their bowl!
A quick snack that is satiating, low in carbs, and high in healthy fats, vitamins, and minerals
A no-fuss meal that is hearty, healthy, and can be served for breakfast, lunch or dinner!
Collard greens takes the place of the wrap - no grains - but the same sensation and crunch as taking a big bite out of a sandwich.
The Ezekiel Bread Raw Veggie Stack Sandwich is not only a quick and healthy lunch option, it is extremely satisfying. Stack raw veggies between two slices of bread and season to your liking!
A healthy and colorful quinoa salad that is the perfect side for your next lunch!
These sliders make for a very satisfying vegetarian lunch. Promise you won't even miss the meat!
A healthy meal that is chock full of fiber, and goes great with a whole grain bread and sliced veggies!
I love the way the red cabbage cooks down in the butter, which combines with the red wine that is added to produce a rich, complex, heavy flavor on the palette.
A rich vegetable quiche, with less dairy than the traditional type.
An unexpected flavor spin on a traditional lentil soup.
This recipe keeps the sugar at a minimum while providing healthy fats that help regulate my blood sugar. The fact that it curbs my sweet tooth is fantastic…mind over matter!
A decadent yet healthy dessert that combines a ton of berries with a crispy crumble crunch topping!
Pro tip: the more add-ons the better! Bring on the choco-coconut!